Sandhyā (Cold Brew Coffee)

Dark Chocolate and Velvety. 

An ode to the perfect evening. Raise a toast to this heady delight that mixes well with a beverage of your choice!

Packaged Quantity 250 gms

Origin: Coorg, Karnataka
Farm: Poomaale Estate
Process: Natural
Product details: Dark Roast, 100% Coffee
Flavour Notes: Dark Chocolate and Velvety
Variety: Robusta
Preferred Equipment: Cold Brew Maker

Recipe: Add 1 part coffee to 10 parts cold water. Allow it to sit for 24 hours and then strain. Add milk, sugar and ice to taste and enjoy!